Eggless Blondies / Blonde Brownies

Who knows about blondies? I heard of blondies only two months back but never bothered to check the recipe. This month Sharanya of Just Not The Cakes hosted the challenge at Home Bakers and one of the recipes she chose was a Blondie. So I googled to know about it. IT is nothing but a Brownie minus cocoa powder and so it is light in colour while the brownie is darker because of the cocoa powder used. Blondies or Blonde Brownies are usually served as it is without frosting or glazing. The brown sugar gives the necessary sweetness. Blondies can be made plain or with nuts or chocochips to give the extra crunch.

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Eggless Chocolate Chip Cookies

Happy Children's Day

Yesterday when my daughter returned from school, she was so much excited. As there was going to be children's day celebration at school, it was a no bag day today and she was so happy that it was going to be her special day. She was talking about the day the entire evening. I told her about Pandit Jawaharlal Nehru and how he is uncle for me and for her too. She asked me not to scold her today and I told her not do do any mischief today. When she went to school, she wanted me to prepare something which she likes the most. I accepted it and dropped her at the bus stop. I had to attend a marriage today and when I returned home by 12:30 PM, there was no power. Then at 2:00 PM it was restored and I started making these cookies from Tarla Dalal's Chocolate Cook Book. It took me 30 minutes from start to finish and after baking these and arranging them on a wire rack I went to bring Sruti home from bus stop. She asked me whether her treat was ready, and when I said yes, she was very happy. After coming home, I made her close her eyes and placed a cookie on her hand, she saw it and made a happy dance as the cookie was loaded with her most favourite chocolate chips. Finally I was very happy as it ended well after so many hurdles. These cookies are very crispy and the chips add a nice crunch to them. It is very easy to put them together. Switch on the oven and start preparing the dough. By the time the oven is preheated, you will have the cookies shaped, bake for 10-12 minutes and your delicious cookies are ready...

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Eggless Oats Chocolate Biscotti

For this month's Home Baker's challenge, Priya is our host and she selected the theme Biscotti. Biscotti are double baked crunchy and light biscuits from Italy. Biscotti uses eggs for binding and when ever I make an eggless biscotti I face a problem. The top cracks and it is very difficult to get perfect oblong biscotti.  For this month Priya provided us four recipes and one among those was an eggless recipe. She had got perfectly shaped biscotti and so I wanted to try that recipe. But still I didn't get the shape but it tasted delicious. Super light and super crisp it was super hit at my house. Though it doesn't look beautiful, it tasted divine and in two days all the 22 pieces were gone. My daughter needs more but as I am out of chocolate I have postponed the preparation. So don't be fooled by the look of this biscotti. Try it and enjoy it as we did.

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