This cake has been in my draft folder for so long. When I saw this recipe at Srivalli's Blog during the A-Z Blogging Marathon, I book marked it and made it for the next month's Cooking From Other Blog theme. But as I opted out of that Blogging Marathon, this has been lying in my drafts since then. The texture came out very different from Srivalli's cake but it tasted very delicious. The orange flavour was so strong and the tutti frutti added a nice colour and crunch to the cake. I served it topped with the caramel syrup. Never forget to mix the tutti frutti with flour, otherwise all the tutti frutti will sink to the bottom of the cake.
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